可以发酵。如糯米粉芝麻饼,具体做法如下,首先准备材料:
糯米粉:150克、酵母:适量、温水:160克、黑芝麻:40克、糖:20克、玉米油:20克、蜂蜜:适量。
1、糯米粉、酵母、温水混合揉成面团,放置一旁发酵至两倍大
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/bd315c6034a85edf8fff469047540923dd547515?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、黑芝麻用料理机打成粉末状
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/9c16fdfaaf51f3de42cf01d79aeef01f3a297900?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、黑芝麻粉里放入糖和玉米油
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/8d5494eef01f3a29d6716d7d9725bc315d607ccc?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、拌匀,可以分成单份团成小球状,也可以不团,用一个小尖勺舀就可以
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/8718367adab44aed5a0b0657bd1c8701a18bfb38?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、面团发酵好后,揪一块面团,直接用手做成的碗状,放入黑芝麻馅,包起来
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/48540923dd54564e9aad5c8abdde9c82d0584fbc?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、平底锅放油烧热,把包好的剂子直接放入平底锅里,慢慢拍扁,拍成小饼状
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/242dd42a2834349bbb77d536c7ea15ce36d3be14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
7、小火烙。两面翻动,看到外皮金黄,小饼鼓起就熟了
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/e7cd7b899e510fb3457dcc24d733c895d1430c18?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
8、装盘盛出,可以淋点蜂蜜
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b58f8c5494eef01fac56dc71eefe9925bd317dc0?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)