第1个回答 2021-10-31
主料:剩烙饼适量、洋白菜少半颗、胡萝卜半根。
辅料:葱花蒜片适量、盐1勺、生抽2勺、蚝油1勺。
1.首先将半颗洋白菜,清洗干净切成细丝。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b8014a90f603738d5302c3b2a11bb051f919ecd3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2.然后将胡萝卜刮去外皮,切成细丝。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/cefc1e178a82b901bde50ca3618da9773812efd3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3.接着将剩的烙饼切成条。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/4b90f603738da977c26749bba251f8198718e3d3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4.紧接着炒锅烧热,倒入适量的油,放葱花蒜片煸炒出香味。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/8b82b9014a90f6038af853d72b12b31bb151edd3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5.随后将切好的洋白菜细丝放进锅里,翻炒均匀。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/1f178a82b9014a900e76892dbb773912b21beed3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6.再把切好的饼条放进去,煸炒。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/f703738da97739124f6e4af1ea198618377ae2d3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
7.加入2勺生抽,1勺蚝油,1勺盐、1小勺鸡粉,翻炒均匀后,把胡萝卜细丝放进去,煸炒均匀。
8.最后翻炒均匀,即完成。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/8326cffc1e178a824f74b030e403738da877e8d3?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
第2个回答 2022-02-22
家常炒饼丝的做法,一般都是用
甘蓝(卷心菜,北京人称为圆白菜,东北人称为大头菜,南方人成为包菜),切成菜丝,炒一个鸡蛋,加入菜丝炒熟,加入饼丝翻炒,调料根据自己的喜好进行添加。
第3个回答 2021-10-31
炒饼丝的做法菜谱为您推荐大图正宗的炒饼丝的家常做法,炒饼丝的做法步骤图解,更多家常炒饼丝怎么做好吃的窍门分享就来美食杰菜谱大全。
第4个回答 2021-11-01
要到专业的学校系统的学习下这样才能学习到真正的手艺,出去之后才能有更好的前途,选择学校的话要综合考虑师资、资质、环境设备等各方面,最好是那种办学几十年的那种,各方面都不错