焖饭的做法如下:
用料:大米250克、牛排1块、干香菇6朵、洋葱半个、胡萝卜半根、腊肠3根、豌豆、玉米粒、老抽、生抽、盐、黑胡椒粉。
步骤:
1、干香菇洗净泡发,泡香菇的水不要倒。胡萝卜切成小块,香菇切丁。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/4d086e061d950a7b9fa9095d18d162d9f3d3c98f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、洋葱切小块,牛排解冻后切小块。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/6f061d950a7b0208e555787870d9f2d3562cc88f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、先用黄油把牛排煎到表面变色。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/03087bf40ad162d95372258503dfa9ec8b13cd8f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、放入所有食材,加两勺生抽,一勺老抽,一勺蚝油,一小勺盐和黑胡椒粉,快速翻炒几下就可以出锅。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/7af40ad162d9f2d3f58d6376bbec8a136227cc8f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、电饭煲里先放米,然后把炒好的食材倒入,加比平时略少的水,用的是泡香菇的水,蒸饭会有一些香气。就用平时蒸饭的档。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/4e4a20a4462309f728f3ea8b600e0cf3d6cad68f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、做好后洒点葱花,搅拌一下就可以吃了。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/9922720e0cf3d7cac66a78efe01fbe096a63a98f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)