生姜红糖水的做法。（一碗量）
做法：1,准备生姜4片，红糖10克，无核红枣3个。
2，将准备好的材料全部放入锅里，加入满满一碗清水，大火烧开，小火煮10分钟即可。
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第1个回答 2020-09-18
1、准备好食材，老姜一块，红糖一包，桂圆红枣枸杞少许（可以不加）
2、红枣去核，切小丁，桂圆去壳，姜切细丝
3、食材放入锅中，加适量的水，中小火煮15分钟
4、红糖放在自己饮用的杯子或碗里，倒入姜枣茶，不需要搅拌即可饮用，这样头几口就能喝出红枣、桂圆、枸杞本来的淡淡甜味，红糖会慢慢化开每一口都比上一口更甜。
第2个回答 2023-01-06
熬生姜红糖水时先放姜丝煮一段时间后放红糖，需要熬10分钟左右。
材料：生姜适量、红糖适量
制作方法：
1、生姜清洗干净，切成细丝备用。
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2、锅中放清水，下入生姜丝大火烧开，转中小火保持沸腾，煮5分钟左右。
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3、加入红糖继续煮至融化后，关掉火源。
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4、将煮好的生病红糖水盛入碗中，直接饮用即可。
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材料：生姜适量、红糖适量
制作方法：
1、生姜清洗干净，切成细丝备用。
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2、锅中放清水，下入生姜丝大火烧开，转中小火保持沸腾，煮5分钟左右。
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3、加入红糖继续煮至融化后，关掉火源。
/iknow-pic.cdn.bcebos.com/342ac65c10385343f737fae19d13b07ecb808871"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/342ac65c10385343f737fae19d13b07ecb808871?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/342ac65c10385343f737fae19d13b07ecb808871"/>
4、将煮好的生病红糖水盛入碗中，直接饮用即可。
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第3个回答 2020-09-17
姜汤红糖姜水一般是首先将姜片切片成片然后放上红糖去煮水煮的时间要长些，生姜的作用主要是温经散寒、暖宫止痛、温中止呕，红糖是补血养血、活血调经用于宫寒的！！
第4个回答 2020-09-17
姜剁碎，把水烧开，加入红糖和姜末，熬制粘稠即可
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