实在是不懂英语,请教高手,翻译菜谱,急用,在下先给您道谢了。答:pig (braise in soy sauce,stir,double-boil soup 山兔(茶油焖、炖汤、红烧)ShanTu (tea stewing,double-boil soup,red-roast)山羊(玉竹扣、红烧、白切)Goats (jade bamboo buckles,braise in soy sauce,white cut)山樟(红烧、爆炒)Mountain braise in soy sauce,stir)(dehydroisophytol,土鸡(...