第1个回答 2012-10-04
Mount Huangshan is one of the precious mountain in China.Last weekend I and my friends had visit Hangshan together and it was a wonderful experience.
When we climb to the ‘welcoming pine tree’ ,we were amazed by this pine tree,it looks like a friendly old man opened his arm and wants to give you a warm hug.
After that we have visit an amazing place thats included in “The amazing four “it is the hot-spring!The temperature on huangshan was freezing cold but when we jump into the hot-spring we feel warmth from everywhere.
Our next mission is to eat the delicious food on huangshan!
The Huangshan diet belongs to the Huizhou Cuisine. Anhui cuisine cooking methods are good at roasting, stewing, steaming, leavened, stress the condiments, fire is important to promote authentic,color is important. In Huangshan, be sure to taste the local specialties of Huizhou The ‘smelly mandarin fish’,they use various of ingredient and they use fresh bamboo shoot and normal bamboo shoots to cook. Although it called "smelly", in fact,it is delicious.
This is my journey to Huangshan We hope we can visit one more time.
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第2个回答 2012-10-04
Mount Huangshan is one of the precious mountain in China.Last weekend I and my friends had visit Hangshan together and it was a wonderful experience.
When we climb to the ‘welcoming pine tree’ ,we were amazed by this pine tree,it looks like a friendly old man opened his arm and wants to give you a warm hug.
After that we have visit an amazing place thats included in “The amazing four “it is the hot-spring!The temperature on huangshan was freezing cold but when we jump into the hot-spring we feel warmth from everywhere.
Our next mission is to eat the delicious food on huangshan!
The Huangshan diet belongs to the Huizhou Cuisine. Anhui cuisine cooking methods are good at roasting, stewing, steaming, leavened, stress the condiments, fire is important to promote authentic,color is important. In Huangshan, be sure to taste the local specialties of Huizhou The ‘smelly mandarin fish’,they use various of ingredient and they use fresh bamboo shoot and normal bamboo shoots to cook. Although it called "smelly", in fact,it is delicious.
This is my journey to Huangshan We hope we can visit one more time.